DAME Magazine: The Danger in Filling Out “Organ Inventory” Forms

8/8/2025

People waiting in a health care clinic's waiting room

Tags: History Faculty

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Eater.com: Why Smartfood Popcorn Doesn’t Hit Like It Used To
Xaq Frohlich, associate professor of history and the author of From Label to Table: Regulating Food in America in the Information Age, was recently featured on Eater.com.
AI Nexus conference exploring intersection of human, artificial intelligence
The College of Liberal Arts Office of Strategic Initiatives and Programs will host “The AI Nexus: The Arts, Humanities and Engineering Converge,” a one-day conference that unearths connections between AI, art and the humanities on Thursday, Feb. 12.
Master of Community Planning receives accreditation
The College of Liberal Arts congratulates the Master of Community Planning (MCP) Program for receiving accreditation from the Planning Accreditation Board (PAB). The accreditation is effective January 1, 2021 to December 31, 2027.
UPR: Eating the Past - From Label to Table
Associate Professor of History Xaq Frohlich discusses his book, "From Label to Table: Regulating Food in America in the Information Age," with Utah Public Radio's "Eating the Past."
Psychological Sciences professor offers advice and sense of optimism for holidays
Even though many of us are separated from friends and loved ones, Tracy Witte says we can find new ways to celebrate togetherness.
Acclaimed composer Andrew Lynch to design sound, music for Shakespeare’s return to the Auburn mainstage
Renowned sound designer Andrew Lynch will direct sound and music for Shakespeare's beloved comedy "Twelfth Night."